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Built on eight acres, the 76,000-sq.-ft. facility will feature 18,000 sq. ft. of cold storage with room for future expansion.

Plant of the Year entrants are automatically entered into the Sustainable Plant of the Year competition. All entries are due by December 29, 2023.

The $200 million project will recycle the equivalent of 25 million plastic bottles once the facility is fully operational.

The plant-based food and beverage company increases manufacturing capabilities at Omak, Wash., facility.

The new facility is expected to double capacity and cut emissions by 80%.

The first of its kind wasted food to renewable energy facility complies with waste regulations.

The company’s new production center in Goodyear, Ariz., will further scale its ready-to-eat meal operations.

The 187,000-sq.-ft. plant, based in Glenview, Ill., will start by producing ground cultivated chicken products, with plans to expand to other species and whole-textured formats in the future.

The center is designed to accelerate development of new technology for food processing.

The company is supporting the cultivated meat industry by utilizing start-ups and investments.