Articles Tagged with ''ingredients''

McDonald’s is hoping some big changes to menu will keep consumers saying “I’m lovin’ it.”

The Senate Agricultural Committee reached a bipartisan agreement Thursday establishing a national labeling requirement for foods containing genetically modified ingredients.

The World Cocoa Foundation has launched a new program to address the threat climate change poses to cocoa sustainability.

The company is working with suppliers to find alternatives.

Mars Inc. says it will remove all artificial colors from its human food products portfolio throughout the next five years.

The change will impact all company brands based in North America that use cocoa, including Silk, So Delicious Dairy Free, Vega, Horizon Organic, and International Delight.

Frozen seafood producer Gorton’s will introduce new, cleaner recipes for all the brand’s products by the end of 2017.