Alternative Protein

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Silk Protein offers 13 grams of complete plant protein, as well as fiber, calcium and vitamin D.

The system converts conventional batch production of plant-based meat substrates into fully continuous and automated production.

Jensen acquired Before the Butcher in 2019 but operated as an independent company.

Robert Garza, a former Campbell’s employee, released a recording in which Campbell’s CISO Martin Bally allegedly says the company’s products are for “poor people” and that they contain “bioengineered meat.”

FOOD ENGINEERING offers an overview of some of the latest alternative protein technology advancements and product introductions.

Bettani’s mozzarella, feta and other cheeses leverage Caseed, the company’s proprietary protein ingredient.

The Just Meat has no cholesterol, 18 g of protein per serving – more per ounce than a conventional chicken thigh – and, like other plant-based meat brands, uses a fraction of the land, water and CO₂ of conventional products.

State legislative bans are targeting ingredients, dyes and cultivated products in 2025. Therefore, the market is forcing OEMs and alternative protein suppliers to get creative in manufacturing, lowering ingredient costs, and even going to market.

Oscar Mayer’s EveryBun Pack includes an option for every guest at the table, comprising eight hot dogs (Oscar Mayer’s Wieners) and four not-hot dogs (Oscar Mayer’s Plant-Based Hot Dogs) packaged without cross-contamination.

The facility is expected to produce thousands of metric tons of biomass annually — enabling the delivery of hundreds of metric tons of protein per year.