Alternative Protein

RSS

SH Beef Steak Ink is designed for sustainable 3D printed meat production.

The company is also teaming up with JUST Egg for meals.

Media growth start-up targets annual commercial production of 5 tons by 2025. 

The company has released its newest version of dairy-free cheese alternatives.

The Canadian Food Innovation Network (CFIN) is awarding $3,159,379 to two foodtech projects that are creating resiliency within Canada’s food sector through cellular food innovation.

The 187,000-sq.-ft. plant, based in Glenview, Ill., will start by producing ground cultivated chicken products, with plans to expand to other species and whole-textured formats in the future.

The company is supporting the cultivated meat industry by utilizing start-ups and investments.

Nicole Johnson-Hoffman joins Meati Foods’ board of directors.

Hybrid pet food brand "Marina Cat" is slated for 2024 release uses a mix of ocean snapper and Bmmune.

The company has introduced plant-based egg products in partnership with JUST Egg.