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Home » Topics » Alternative Protein

Alternative Protein
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The new added protein and added fiber breads are available in two varieties.

EQUII Launches Nutritional Bread

December 18, 2023

The new added protein and added fiber breads are available in two varieties.


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Winners of the 2023 Fi Innovation Awards and Startup Innovation Challenge
Announcements

Winners of the 2023 Fi Innovation Awards and Startup Innovation Challenge Announced

December 1, 2023

The Fi Innovation Awards celebrate the people, businesses and organizations breaking new ground and driving positive change in the F&B industry.


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Two people passing food at a dinner table

Study Finds Alternative Protein Products is Considered Healthier than Meat Products

December 1, 2023

The report used Netherlands Nutrition Center criteria to compare 130 vegetarian and vegan meat substitutes with 41 animal reference products.


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BENEO unveiled plant-based Meatless Beef Bites and Minced Meat
Company News

Beneo Expands Plant-based Line

November 30, 2023

The ingredient manufacturer will expand its semi-finished product portfolio to include plant-based Meatless Beef Bites and Minced Meat.


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MicroHarvest Lab and Pilot Plant in Operation
Plant Openings

MicroHarvest Launches Pilot Plant

November 20, 2023

The company transformed a portion of its office space into a laboratory and pilot plant in six months.


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Daring is unveiling an expansion of its frozen entrée meals.
Frozen Foods

Daring Foods Introduces Line of Better-For-You Frozen Entrées

November 16, 2023

The plant-based meals provide five different options.


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non-dairy hazelnut milk

Will Established Food Manufacturers Pivot Successfully to Alternative Protein?

Product diversification in the alternative protein segment keeps growing, so are established food manufacturers moving quickly to respond to consumers' demand for healthier and quirkier products?
Grant Gerke
Grant Gerke
November 16, 2023

Product diversification in the alternative protein segment keeps growing, so are established food manufacturers moving quickly to respond to consumers' demand for healthier and quirkier products?


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Steakholder_Foods_Ltd_logo_900x550.jpg
Company News

Steakholder Foods Announces Cost Reduction in Growth Media for Bovine Cell Cultivation

November 7, 2023

The company's biology team has reduced the cost of its in-house growth media for bovine cell cultivation in suspension by just over 75% from prices two years ago.


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Turkey breast - alternative meat

Authenticity and Ditching the Pretense

What food designers can learn from the decline in alternative meat sales.
Nick Dorman
October 31, 2023

Alternative meat sales decline, but industry embraces authenticity and diversity to create new culinary experiences.


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SunOpta Logo 900x550.jpg
Plant Openings

SunOpta Completes Minnesota Warehouse

October 30, 2023

The new facility expands storage and distribution capabilities with new $31 million Warehouse in Alexandria, Minn.


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