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Kellogg_Eggo_Nog_1170x658.jpg

Eggo Launches Eggo Nog

October 11, 2022

Eggo Nog Appalachian Sippin' Cream is made in partnership with craft distillery Sugarlands Distilling Co. out of Gatlinburg, Tenn.


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Al_Bronzo_Product_Barilla_America_Inc1170x658.jpg

Barilla Introduces Micro-Engraved, Bronze-Die Cut Al Bronzo Pasta Line

October 11, 2022

The offering is available on Amazon beginning October 17th and is available on the menu at Nordstrom restaurants nationwide.


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TSNRVP22030_Tyson_Halloween_PR_Asset_1170x658__2.jpg

Tyson Brand Launches Limited-Edition Halloween-Shaped Nuggets

October 10, 2022

Tyson Spooky Nuggets are available for a limited time through a giveaway on the brand's Instagram page.


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AcreMade_Product_1_1170x658.jpg

AcreMade Launches Plant-based Egg Brand

October 10, 2022

AcreMade developed an egg substitute made from PURIS' yellow field peas.



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45000-2.1oz-59g-hp-butterbeerchewycandybag-lr_1170x658.jpg
Confectionery

Jelly Belly Introduces Collection of Harry Potter Butterbeer Sweets

October 3, 2022

Jelly Belly Candy Company, in partnership with Warner Bros. Consumer Products, announced five new additions to its collection of Harry Potter-inspired confectionery.


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Cardinal Spirits Variety Pack
RTD Cocktails

Ingredients & Design Help RTD Brand Soar

As competition in the ready-to-drink (or RTD) category increases, brands are counting on quality ingredients and carefully designed packaging to resonate with consumers and drive sales.
October 3, 2022

Premixed cocktails were the fastest-growing category for spirits in 2021, according to the Distilled Spirits Council of the U.S. Helping to spur that surge in popularity is Cardinal Spirits.


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VegNews.VeganKitKweb.jpg

Vegan KitKat Test Success Leads to Europe-Wide Launch

September 27, 2022

KitKat V, the vegan version of the treat, is launching now in 15 European countries.


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Abstinence Spirits Bottle Assortment
Non-Alcoholic Spirits

Abstinence Spirits Launches Flavors of South African Cape Floral Kingdom

September 23, 2022

The company has announced a line of six non-alcoholic spirits and aperitifs in the U.S. based on the flora and botanicals flavors of the region it was founded.


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BERIO_Pesto_Vegan_190g_USA_3D___1170x658.jpg

Two New Vegan Pestos Introduced

September 20, 2022

The pesto product release further extends Filippo Berio's portfolio in the growing plant-based foods market.


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Zaxbys_Saucesicles_1170x658.jpg
Frozen Foods

Sauce-Flavored Popsicles Launched for 'Saucetember'

September 19, 2022

The Saucesicles come in two flavors: Zax Sauce and Tongue Torch.


Read More
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Food Plant Openings and Expansions June 2025

Food Plant Openings and Expansions June 2025

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Celebrating Women in Engineering: Shalima Sreenath

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Celebrating Women in Engineering: Samara Heaggans

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Refrigerated & Frozen Foods’ State of the Cold Chain

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  • NEWS
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    • New Plant Products
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  • TOPICS
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    • Automation
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