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Armored Fresh Billboard featuring the product in its packaging and cubes of cheese outside, with a man from above reaching for it
Plant-Based

Armored Fresh Launches Plant-Based Cubed Cheeses

November 4, 2022

The company is introducing a new line of plant-based cubed cheeses in New York with plans of further expansion to commercial retail stores in the U.S.


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BrainMD Brain Boost Plant-Based Protein Bar's packaging on a white background
Plant-Based

BrainMD’s Brain Boosting Plant-Powered Protein Bar

November 4, 2022

The company has released a new ready-to-eat plant-based protein bar to satisfy confectionary and health and wellness consumer bases.


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Angry Orchard's Halloween mini keg surrounded by a charcuterie board, a candle, and a spooky dark background
Beer/Wine/Spirits

Angry Orchard Launches Halloween Mini Kegs

October 21, 2022

The brand has launched its first exclusive mini keg in celebration of Halloween.


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SideDish Condiment Collection of Three Bottles
Condiments

The Defined Dish Author Creates SideDish—Multipurpose Dressings

October 19, 2022

Alex Snodgrass has debuted her new brand of multipurpose dressings “to make meal-time more enjoyable.”


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MingsBings_1170x658.jpg

MingsBings and JUST Egg Launch Four New Plant-Based Breakfast Bing Pockets

October 13, 2022

The breakfast bings will begin rolling out to U.S. grocery stores in November.


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Three_Bridges_Cheese_Impossible_Egg_Bites_1170x658.jpg

Valley Fine Foods Debuts Co-Branded Egg Bites With Impossible Foods

October 12, 2022

The product will be available in nationwide Kroger stores as well as select Albertsons, Raley's and Safeway locations.


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Kellogg_Eggo_Nog_1170x658.jpg

Eggo Launches Eggo Nog

October 11, 2022

Eggo Nog Appalachian Sippin' Cream is made in partnership with craft distillery Sugarlands Distilling Co. out of Gatlinburg, Tenn.


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Al_Bronzo_Product_Barilla_America_Inc1170x658.jpg

Barilla Introduces Micro-Engraved, Bronze-Die Cut Al Bronzo Pasta Line

October 11, 2022

The offering is available on Amazon beginning October 17th and is available on the menu at Nordstrom restaurants nationwide.


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TSNRVP22030_Tyson_Halloween_PR_Asset_1170x658__2.jpg

Tyson Brand Launches Limited-Edition Halloween-Shaped Nuggets

October 10, 2022

Tyson Spooky Nuggets are available for a limited time through a giveaway on the brand's Instagram page.


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AcreMade_Product_1_1170x658.jpg

AcreMade Launches Plant-based Egg Brand

October 10, 2022

AcreMade developed an egg substitute made from PURIS' yellow field peas.



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Idaho Milk Products Opens $190M Ice Cream and Powder Blending Facility

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Anheuser-Busch Invests $5.8M in Virginia Brewery

Promo for the 2026 Plant of the Year: CJ Shwan

Events

June 17, 2025

Refrigerated & Frozen Foods’ State of the Cold Chain

On Demand Kelley Rodriguez, Editor in Chief of Refrigerated & Frozen Foods, will be joined in this 60-minute webinar by industry experts to help unpack the latest research.

July 23, 2025

Decarbonizing Process Heat: What You Should Know and Next Steps

On Demand Driven by climate goals, business risk, client interest, and resilience considerations, food and beverage companies are increasingly turning their attention to decarbonizing their production processes.

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Recent Advances in Ready-to-Eat Food Technology

Recent Advances in Ready-to-Eat Food Technology

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June 18 FE Webinar: Step-Change Solutions: What’s Next for Automation in Food & Beverage Manufacturing?


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