Plant Openings

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The facility will support Simply Good Foods’ expanding supply chain and distribution operations.

EIC Alyse Thompson-Richards recaps some recent plant openings and expansions in the food and beverage industry.

The facility will expand Kerry’s capacity to provide ingredients and expertise to local food and beverage manufacturers.

This expansion will enable retailers and restaurants from the Philadelphia, New York and New Jersey markets to access custom-cut fresh fish.

The Moosic facility is set to make 400 million Ring Pops annually – or about 1.5 million Ring Pops a day.

EIC Alyse Thompson-Richards recaps some recent plant openings and expansions in the food and beverage industry.

The expansion project has resulted in high-speed filling lines and a pilot plant at the food company’s R&D center in Nijmegen, Netherlands.

The facility will serve as a hub to distribute products to customers and communities throughout Georgia’s Cherokee, Fannin, Gilmer, Pickens, Towns and Union counties.

EIC Alyse Thompson-Richards recaps some recent plant openings, expansions and closures in the food and beverage industry, including Nelson-Jameson’s distribution center, Oatly’s closure of its Singapore plant, Richardson’s oat processing facility expansion, Vertical Cold Storage’s multimodal distribution center and cellular agriculture accelerator The Cultured Hub.

The facility expands Undercover Snacks’ in-house production of crisped quinoa and other nutrient-dense ingredients.