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Ohly logo
Supplier News

ABF Ingredients to Expand in Wisconsin

May 15, 2026

The project includes an initial investment of over $65 million to construct a new Ohly facility, which will employ nearly 30 team members.


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Symrise logo
Supplier News

Symrise Opens Food Studio in Northwest Arkansas

May 15, 2026

Designed to complement Symrise’s existing capabilities, the space enables more agile, hands-on collaboration and rapid prototyping in an immersive environment.


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IFF Vanilla Innovation Center
Supplier News

IFF Opens Vanilla Innovation Center in Madagascar

May 14, 2026

Located in Toamasina — near vanilla growing areas and post-harvest processing activities — the 650-square-meter center brings together lab analysis, extraction, flavor creation and application development in a single site.


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Sausage links and patties
Regulatory Watch

FDA Begins Reassessment of BHT, ADA

May 14, 2026

The agency has also finalized its framework for post-market assessment of food additives.


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interpack
Events

PMMI to Partner with interpack on NA Pavilion for 2029 Event

May 12, 2026

The agreement is designed to expand international engagement, strengthen connections between Europe and North America, and create new opportunities for companies across both markets.it


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Voyage Foods NextCoa
Candy/Confectionery

Cargill and Voyage Foods Bring NextCoa Cocoa Alternatives to North America

May 12, 2026

NextCoa confectionery alternatives to chocolate are crafted from plant-based ingredients like grape seeds.


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Meeting group

3-A SSI Seeks Working Group Coordinator Consultant to Lead Standards Modernization Effort

May 12, 2026

The coordinator consultant will manage day-to-day project operations across all eight working groups — meeting facilitation, document tracking, scope management, ballot coordination and process documentation — reporting directly to the executive director.


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UPM Michelman Bobst Paper Packaging
Sustainable Packaging

UPM, Michelman and BOBST Join Forces on Paper Food Packaging

May 8, 2026

By combining fiber-based materials, bio-based coatings and coating line expertise, the three companies have built ready-to-implement structures that deliver barrier performance and heat sealability over a wide sealing window.


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Post CEOs
People News

Post Holdings Names Nicolas Catoggio as Incoming CEO

May 8, 2026

Catoggio succeeds Robert Vitale, who will transition to the role of executive chairman on Oct. 1, 2026.


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Fresh Del Monte Logo

Fresh Del Monte Names Pittsburgh as Foods Division Hub

May 8, 2026

Del Monte Foods' history in Pittsburgh began in 2002, when the company acquired several brands from Heinz.


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Promo for the 2026 Plant of the Year: CJ Shwan

Events

June 17, 2025

Refrigerated & Frozen Foods’ State of the Cold Chain

On Demand Kelley Rodriguez, Editor in Chief of Refrigerated & Frozen Foods, will be joined in this 60-minute webinar by industry experts to help unpack the latest research.

July 23, 2025

Decarbonizing Process Heat: What You Should Know and Next Steps

On Demand Driven by climate goals, business risk, client interest, and resilience considerations, food and beverage companies are increasingly turning their attention to decarbonizing their production processes.

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Recent Advances in Ready-to-Eat Food Technology

Recent Advances in Ready-to-Eat Food Technology

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June 3 Webinar: Integrating Heating and Colling in Food Production


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