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Hangyo Ice Creams Plant
Plant Openings

Hangyo Ice Creams Opens Manufacturing Facility in India

June 12, 2026

With production capacity of 100,000 liters per day, the facility marks a new phase in Hangyo's growth story.


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Cargill Izegem edible oil facility
Expansions/Buildouts

Cargill Invests €56M in Belgium Expansions

June 12, 2026

Cargill says the investment enhances its operational and research capabilities, as well as its ability to serve growing demand for edible oils, premium chocolate products and customer-led innovation.


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Kemal Cetin_Mars Snacking
People News

Mars Snacking Names Kemal Cetin as Global Chief Digital and Information Officer

June 10, 2026

In this role, Cetin will be responsible for leading the company's digital, data and technology agenda to accelerate business growth.


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Wheat field
Sustainability

Grupo Bimbo Reports 500,000 Hectares Under Regenerative Agriculture Practices

June 10, 2026

The company’s regenerative agriculture strategy is based on three core principles: improving soil health, strengthening biodiversity and ecosystems, and supporting farming communities in their transition toward more resilient practices.


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Aaron Abert_EA Bonelli

E.A. Bonelli + Associates Names Aaron J. Abert as Plant Support Director

June 10, 2026

In this role, Abert will lead the development and direction of the company’s plant support division, strengthening a service area that has grown out of E.A. Bonelli + Associates’ aim to help clients improve, maintain and optimize facility performance.


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CRISP POWER protein pretzels
Snack Foods

CRISP POWER to Open $15M Production Facility

June 9, 2026

The move marks a shift in CRISP POWER's U.S. expansion strategy, going from an import-based model to stateside production to meet accelerating consumer and retailer demand.


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Vanguard Renewables Minnesota
Sustainability

Vanguard Renewables Breaks Ground on Minnesota Anaerobic Digestion Facility

June 5, 2026

The facility will process more than 300 tons of food and beverage waste per day, providing regional manufacturers, retailers and distributors with a reliable way to divert material from landfills.


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potatoes
Plant Closings

Lamb Weston to Close Production Facility in The Netherlands

June 5, 2026

The company says the move aims to align its global supply chain footprint with evolving market conditions.


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Salas OBrien logo
Supplier News

Salas O’Brien Expands Partnership with Siemens

June 4, 2026

Through the alliance, Salas O'Brien and Siemens are collaborating to advance intelligent, energy-efficient and resilient buildings and campuses across the built environment.


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Globe on a grass floor
Packaging

GS1 Releases Guidance for EPR Packaging Requirements

June 4, 2026

Created for brands, retailers, associations and solution providers impacted by EPR laws, this guideline addresses a growing need for scalable, reliable packaging data management and demonstrates how GS1 Standards can be leveraged for EPR packaging reporting.


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Popular Stories

FE Top100 Food & Beverage Companies hero, gold lettering with black background.

FOOD ENGINEERING’s 2026 Top 100 Food and Beverage Companies

FE August 2021 Plant of the Year: Keurig Dr Pepper Facility. Photos courtesy of Keurig Dr Pepper

Chobani to Invest $1.2B in Pennsylvania Manufacturing Campus

AB Baldwinsville Investment

Anheuser-Busch Invests $13M in New York Brewery

Graphic with text on the left: ‘Food Engineering 2026 Top 100 - Explore leaders.’ Right side: images of juice bottles and chicken on a conveyor. Bottom text 'View Rankings'.


Promo for the 2027 Plant of the Year Award

Events

September 23, 2026

An In-Depth Look at 2026's Top 100 Food and Beverage Companies

Join Lynn Dornblaser, Client Advisor at Mintel, and Alyse Thompson-Richards, Editor-in-Chief of FOOD ENGINEERING, as they break down the 2026 Top 100 Food and Beverage Companies and discuss the factors affecting this year’s rankings.

September 29, 2026

Food Safety Execution and Your Bottom Line

Explore food safety strategies that strengthen sanitation, risk management, operational efficiency, and compliance across foodservice and facility environments.

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Products

Recent Advances in Ready-to-Eat Food Technology

Recent Advances in Ready-to-Eat Food Technology

See More Products

September 23 FE Editorial Webinar


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