Food Engineering logo
search
cart
facebook twitter linkedin youtube
  • Sign In
  • Create Account
  • Sign Out
  • My Account
Food Engineering logo
  • NEWS
    • Latest Headlines
    • Manufacturing News
    • People & Industry News
    • Plant Openings
    • Recalls
    • Regulatory Watch
    • Supplier News
  • PRODUCTS
    • New Plant Products
    • New Retail Products
  • TOPICS
    • Alternative Protein
    • Automation
    • Cannabis
    • Cleaning | Sanitation
    • Cross-Functional Food Innovation
    • Fabulous Food Plants
    • Food Safety
    • Maintenance Strategies
    • OEE
    • Packaging
    • Sustainability
    • More
  • EXCLUSIVES
    • Plant Construction Survey
    • Plant of the Year
    • Sustainable Plant of the Year
    • State of Food Manufacturing
    • Top 100 Food & Beverage Companies
  • MEDIA
    • Podcasts
    • Videos
    • Webinars
    • White Papers
  • FOOD MASTER
  • EVENTS
    • Food Automation & Manufacturing Symposium and Expo
    • Industry Events
  • RESOURCES
    • Newsletter
    • Custom Content & Marketing Services
    • FE Store
    • Government Links
    • Industry Associations
    • Market Research
    • Sponsor Insights
    • Classified Ads
  • EMAGAZINE
    • eMagazine
    • Archive Issue
    • Advertise
  • SIGN UP!
Home » Topics » New Retail Products

New Retail Products
New Retail Products RSS Feed RSS

Delimex Quesadillas
Frozen Foods

Delimex Introduces Crispy Quesadillas

October 15, 2024

The new offerings leverage Kraft Heinz’s proprietary 360CRISP technology to deliver quesadillas with pan-fried crispiness straight from the microwave.


Read More
Barilla pesto
Dressings/Sauces

Barilla Expands Pesto Lineup

October 11, 2024

These pesto flavors are available exclusively at Kroger stores nationwide, with wider distribution at major retailers rolling out in 2025.


Read More
Blue Bottle NOLA Instant Coffee
Coffee

Nestlé Introduces Blue Bottle New Orleans Craft Instant Coffee

October 11, 2024

The NOLA Craft Instant Coffee Blend combines coffee, chicory and sugar, carefully roasted and alchemized into aromatic granules.


Read More
Chobani High Protein products
Dairy

Chobani to Launch High Protein Greek Yogurt Products

October 10, 2024

Chobani High Protein products include Greek yogurt cups with 20 grams of protein and drinks with 15, 20 or 30 grams of protein in each serving.


Read More
Maple Bacon Cider
Beverages

Farmland Joins Forces with Number 12 Cider to Launch Maple Bacon-flavored Cider

October 9, 2024

Farmland's Maple Bacon-flavored Cider uses locally sourced apples, maple syrup and natural smoked bacon flavoring to create a balance of sweet, savory and smoky flavors.


Read More
Clark Gourmet Baked Beans
Beans

Clark Foods Expands to U.S. Market with Gourmet Baked Beans

October 7, 2024

The company also announced its strategic distribution arrangement with UNFI and KeHE, two wholesale distributors.


Read More
freal frozen energy beverages
Beverages

f’real Introduces Frozen Energy Beverages

October 7, 2024

Containing 100 mg of caffeine from green coffee extract, each frozen energy beverage features a coconut water base.


Read More
Stoke Oats OatRice
Grains

Stoked Oats Introduces OatRice

October 3, 2024

Stoked OatRice can be cooked and eaten like rice, but it offers twice the protein and five times the fiber of traditional white rice, as well as essential vitamins and minerals.


Read More
A1 Steakhouse Butter
Spreads

A.1. Introduces Steakhouse Butter

September 23, 2024

Infused with fresh herbs and the signature tang of A.1. Steak Sauce, A.1. Steakhouse Butter offers foodies the flavor they crave in a convenient, easy-to-use format.


Read More
Vital Pursuit Frozen Foods
Frozen Foods

Nestlé Launches Vital Pursuit Brand Targeting GLP-1 Users

September 20, 2024

The line includes thoughtfully portioned meals that offer at least 20 grams of protein and contain essential nutrients such as vitamin A, vitamin C, potassium, calcium or iron.


Read More
Previous 1 2 … 5 6 7 8 9 10 11 12 13 … 37 38 Next
Manage My Account
  • eMagazine
  • Newsletter
  • Online Registration
  • Manage My Preferences
  • Customer Service

More Videos

Sponsored Content

Sponsored Content is a special paid section where industry companies provide high quality, objective, non-commercial content around topics of interest to the Food Engineering audience. All Sponsored Content is supplied by the advertising company and any opinions expressed in this article are those of the author and not necessarily reflect the views of Food Engineering or its parent company, BNP Media. Interested in participating in our Sponsored Content section? Contact your local rep!

close
  • Illustration of businessman standing in the middle of a large scale, balancing between two green dollar signs at each end, one larger than the other. Blue background with very small white clouds.
    Sponsored by3-A Sanitary Standards, Inc.

    6 Questions: Before You Buy Food Processing Equipment

  • Construction crews use aerial lifts to install insulated wall panels inside an industrial facility.
    Sponsored byBurns & McDonnell

    Food Manufacturing’s Growth Calls for Integrated Project Delivery

  • Close-up of a group of freshly baked stuffed empanadas being transferred onto a conveyor belt.
    Sponsored byDorner

    Smarter Line Design Improves Food Manufacturing Efficiency and Throughput

Popular Stories

Maple Leaf Foods photo

Maple Leaf Foods to Consolidate Plant Protein Production

Illustration of businessman standing in the middle of a large scale, balancing between two green dollar signs at each end, one larger than the other. Blue background with very small white clouds.

6 Questions: Before You Buy Food Processing Equipment

Bread going through conveyor belt in manufacturing plant.

The State of Food Manufacturing in 2026

An image of baked bread on a conveyor belt with text promoting the 2026 State of Food Manufacturing report.

Events

January 1, 2030

Webinar Sponsorship Information

For webinar sponsorship information, visit www.bnpevents.com/webinars or email webinars@bnpmedia.com.

View All Submit An Event

Products

Food Process Engineering and Technology, 3E

Food Process Engineering and Technology, 3E

Combining scientific depth with practical usefulness, this book serves as a tool for graduate students as well as practicing food engineers, technologists and researchers looking for the latest information on transformation and preservation processes as well as process control and plant hygiene topics.

See More Products
Promo for the 2027 Plant of the Year Award


CHECK OUT OUR NEW ESSENTIAL TOPICS

Alternative Protein Automation Cleaning/Sanitation Fabulous Food Plants

Food Safety Maintenance Strategies OEE

Packaging Sustainability

Elevate your expertise in food engineering with unparalleled insights and connections.

Get the latest industry updates tailored your way.

JOIN TODAY!
  • RESOURCES
    • Advertise
    • Contact Us
    • Food Master
    • Store
    • Want More
  • SIGN UP TODAY
    • Create Account
    • eMagazine
    • Newsletter
    • Customer Service
    • Manage Preferences
  • SERVICES
    • Marketing Services
    • Reprints
    • Market Research
    • List Rental
    • Survey/Respondent Access
  • STAY CONNECTED
    • LinkedIn
    • Facebook
    • YouTube
    • X (Twitter)
  • PRIVACY
    • PRIVACY POLICY
    • TERMS & CONDITIONS
    • DO NOT SELL MY PERSONAL INFORMATION
    • PRIVACY REQUEST
    • ACCESSIBILITY

Copyright ©2026. All Rights Reserved BNP Media, Inc. and BNP Media II, LLC.

Design, CMS, Hosting & Web Development :: ePublishing