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Home » Topics » Manufacturing News

Manufacturing News
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Brevel Microalgae-Enriched Products
Manufacturing News

Brevel and CBC Group Team Up to Create Microalgae-Enriched Products

February 5, 2025

Under a long-term purchase agreement spanning 10 years, Brevel will supply CBC with its algae-derived raw ingredients, including extracted protein, functional oils and antioxidants.


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SuperMeat logo
Manufacturing News

Stämm and SuperMeat Accelerate Cultivated Meat Biomanufacturing Collaboration

February 5, 2025

The collaboration aims to enhance muscle-fiber growth, elongation and fusion into mature muscle tissue, while also boosting adipocyte formation to produce organic, whole-cut pieces. These developments are expected to result in a significant product mass increase, enabling the production of cultivated meat that closely mirrors conventional meat’s structure and flavor.


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Egg Central Station production floor

Vital Farms to Install Additional Egg Grading System at Missouri Facility

January 13, 2025

Installation of the new MOBA system is expected to begin in the first quarter 2025 and aims to be fully operational by the end of the year.


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Semi truck on the highway

How Technology is Transforming Transportation Management in Food Supply Chains

Nick Fryer_Sheer Logistics
Nick Fryer
December 27, 2024

The use of transportation management systems has become crucial in today's supply chain operations to mitigate the impact of unexpected delays, improve communication between stakeholders, and optimize planning for more efficient logistics processes.


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A woman looking into a grocery store cooler

FDA Finalizes Updated 'Healthy' Nutrient Content Claim

December 20, 2024

Manufacturers who choose to use the “healthy” claim have three years to conform but can use the new criteria sooner. 


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Nut butter

Heat Exchanger Solutions for 5 Types of Challenging Food Products

Matt Hale
Matt Hale
December 17, 2024

Thermal treatments, such as pasteurization, heating and cooling, use heat exchangers, and manufacturers must take into consideration various factors when choosing the right heat exchanger for their process — including product type.



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BrightFarms' greenhouse in Lorena, Texas
Plant Openings

BrightFarms Opens First Greenhouse in Texas

December 10, 2024

The 1.5-million-sq.-ft. facility is expected to produce 25 million salads.


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safety of employees
Market Research

Research: ‘Option Paralysis’ Prompts Manufacturers to Fall Behind on Digital Transformation

December 2, 2024

When asked to prioritize technologies, more than 80% of respondents listed every option as essential, underscoring the confusion that prevents decisive action.


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Stellar Snacks Ribbon Cutting
Plant Openings

Stellar Snacks Opens New Production Facility

November 22, 2024

The Louisville facility features state-of-the-art infrastructure supported by $1 million in state funding for the installation of a rail spur and an advanced piping system to move flour from rail cars to silos.


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Pickles
Plant Openings

Patriot Pickle Opens State-of-the-Art Production Facility

November 22, 2024

The new facility will expand Patriot’s geographic reach, enabling the company to deliver fresh, “farm to package” pickles in five days or less across the U.S.


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Idaho Milk Products Ice Cream and Powder Plant

Idaho Milk Products Opens $190M Ice Cream and Powder Blending Facility

A-B Williamsburg Brewery

Anheuser-Busch Invests $5.8M in Virginia Brewery

Promo for the 2026 Plant of the Year: CJ Shwan

Events

June 17, 2025

Refrigerated & Frozen Foods’ State of the Cold Chain

On Demand Kelley Rodriguez, Editor in Chief of Refrigerated & Frozen Foods, will be joined in this 60-minute webinar by industry experts to help unpack the latest research.

July 23, 2025

Decarbonizing Process Heat: What You Should Know and Next Steps

On Demand Driven by climate goals, business risk, client interest, and resilience considerations, food and beverage companies are increasingly turning their attention to decarbonizing their production processes.

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Products

Recent Advances in Ready-to-Eat Food Technology

Recent Advances in Ready-to-Eat Food Technology

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June 10 Hapman Webinar: Dust, Damage, and Downtime: Designing Bulk Solids Systems That Protect Product and People


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